Clare Moore

I will not accept any disposable bags when making purchases.

I will make an appointment for my annual physical.

I will purchase produce and meat from a local farmers market or food co-op.

I will plant an herb garden in my home, workplace, or dorm room.

I will donate unneeded materials to craft shops or places like the Pittsburgh Center for Creative Reuse.

I will explore at least one new hiking trail or nature walk in my area.

I will make my sustainability actions visible with a lawn sign or bumper sticker, or by posting to my social media networks.

I will tend to a garden each day, or work on starting one.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

I will watch a documentary film about food with family and friends and talk about what we learned.

I will reduce the amount of unwanted mail I receive (catalogs, phone books, etc.).

I will keep lights, electronics, and appliances turned off when not using them.

I will find out where to recycle the recyclable items that I can't put in my curbside bin.

I will not use any disposable straws, plates, cups, or cutlery.

I will spend 5 minute(s) per day outside, practicing gratitude (prayer, meditation, journaling, etc.) for Earth and the nature surrounding me.