I will explore at least one new hiking trail or nature walk in my area.

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill per day by composting my food or learning how to.

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will adopt a 'Needs Vs. Wants' approach and only buy things I need.

I will try a new method of food preparation, such as canning, pickling, or baking bread.

I will prevent water runoff and increase absorbency.

I will donate unneeded materials to craft shops or places like the Pittsburgh Center for Creative Reuse.

I will make an appointment for my annual physical.

I will enjoy 1 meal(s) per day free of processed foods.

I will visit seafoodwatch.org or download the app and commit to making better seafood choices for a healthier ocean.

I will use the Sustainable Pittsburgh Restaurant finder to choose a Sustainable Pittsburgh Restaurant when I dine out.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

I will reduce the amount of water flushed and save up to 11 gallons (41 L) of water per day by installing a toilet tank bank.

I will avoid wasting water while waiting for the shower or sink to heat up.

I will disable screen savers and will put the computer to sleep instead, saving up to 28% more energy.